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Friday the 13th Cake - Mummy Boy

6/13/2014

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How do I even start talking about this? It was for a Friday the 13th party! So of course, Jason was invited, and the Mummy Boy was the Guest of Honor. -- According to my planning sketch below, I thought the mummy head and the mask would be much smaller, but I calculated it wrong, and i didn't have a smaller baking bowl. However, all the elements were still there. I made the mask with fondant, drew in the red with food coloring markers, and then airbrushed the mask until it looked dingy and yucky (but awesome)! I fondant covered the cake -- again with the stacking! -- and lightly airbrushed it with black that made it look more dingy and yucky (but awesome)... then instead of using corn syrup for the blood, i used a mix of strawberry and boysenberry syrup with some strawberry jam to thicken it up a bit. It was the perfect consistency to make it look dingy and yucky (but awesome)! I didn't want to use corn syrup, cuz it would have just been sweet, and i felt like that wouldn't have taste well with the cake -- red velvet cake with vanilla buttercream... it was fun making the blood drips, and messing up the Mummy Head with my hands and finger prints and "blood" spatters, making this possibly one of my "easier" cakes! Oh, and there was the knife in the background as well, dripping blood, adding to the cake being dingy and yucky - BUT AWESOME!
what an awesome and thoughtful gift, Thank you Tracy!
Planning out my cakes - I apparently don't draw very well
another angle of the mask on the cake
Picture
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    Isa S. Chu

    In 2010, Isa decided to try her hand at decorating cakes - something detailed, something artistic, something fun, something tactile, something sweet, and something challenging - so she did, as Diva's Cakes and Confections.

    In January of 2012, Diva's Cakes and Confections was renamed Chu On Cakes.

    Currently, Chu On Cakes is a cake hobbyist fulfilling orders for custom cakes and other sweet stuff

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